Copycat Crumbl Chocolate Oreo Cookies Recipe

Highlighted under: Baking & Desserts

Indulge in these decadent Copycat Crumbl Chocolate Oreo Cookies that deliver the perfect balance of rich chocolate and creamy filling.

Emily

Created by

Emily

Last updated on 2025-12-10T15:02:20.440Z

If you love the famous Crumbl cookies, you'll adore these homemade Copycat Crumbl Chocolate Oreo Cookies. They are perfect for any occasion or just a sweet treat to enjoy at home.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with fresh orange zest
  • Creamy texture that melts in your mouth
  • Perfect for celebrations or as a sweet indulgence

The Richness of Chocolate

Chocolate lovers rejoice! These Copycat Crumbl Chocolate Oreo Cookies are a delightful treat that satisfies even the most discerning sweet tooth. The combination of cocoa powder and chocolate chips creates a rich, deep flavor profile that is both intense and comforting. Each bite delivers a burst of chocolatey goodness, making these cookies perfect for any occasion, from casual snacking to festive gatherings.

Incorporating fresh orange zest elevates the flavor further, adding a hint of citrus that complements the chocolate beautifully. This unexpected twist not only enhances the taste but also provides a refreshing aroma, making the baking experience even more enjoyable. With every batch, you'll find yourself indulging in the luxurious richness that these cookies have to offer.

A Creamy Surprise

The real magic happens when you bite into the sandwich of these cookies. The creamy filling, made from softened butter, powdered sugar, and a touch of heavy cream, creates a texture that melts in your mouth. This luscious filling contrasts perfectly with the slightly crispy edges of the baked cookies, creating a delightful balance of textures that keeps you coming back for more.

Not only does the cream filling contribute to the overall taste, but it also adds a visual appeal to your cookies. The vibrant white of the filling against the dark chocolate cookies makes for an impressive presentation. Whether you're serving them at a party or enjoying them at home, these cookies will surely impress anyone who lays eyes on them.

Perfect for Any Occasion

These Copycat Crumbl Chocolate Oreo Cookies are versatile enough to serve at any gathering. Whether you're hosting a birthday party, a holiday celebration, or simply looking for a sweet indulgence, these cookies fit the bill. Their rich flavor and eye-catching appearance make them an ideal dessert to share with family and friends.

Moreover, these cookies are easy to prepare and can be made in advance, saving you time on the day of your event. Just bake, fill, and store them in an airtight container. They remain delicious for several days, allowing you to enjoy the fruits of your labor long after the baking is done. Treat yourself and your loved ones to this scrumptious dessert that is sure to become a new favorite.

Ingredients

For the Cookies

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

For the Cream Filling

  • 1/2 cup unsalted butter, softened
  • 2 cups powdered sugar
  • 2 tablespoons heavy cream
  • 1 teaspoon vanilla extract

For Decoration

  • Crushed Oreo cookies

Gather all the ingredients before you start for an easier baking experience.

Instructions

Make the Cookie Dough

In a large bowl, cream together softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs and vanilla extract until well combined.

Combine Dry Ingredients

In another bowl, whisk together flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined. Fold in the chocolate chips.

Bake the Cookies

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Scoop cookie dough onto the sheet, spacing them about 2 inches apart. Bake for 12-15 minutes. Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.

Prepare the Cream Filling

In a mixing bowl, beat together softened butter, powdered sugar, heavy cream, and vanilla extract until light and fluffy.

Assemble the Cookies

Once the cookies are completely cool, spread a generous amount of cream filling on the flat side of one cookie and sandwich it with another cookie. Roll the edges in crushed Oreos for decoration.

Enjoy your delicious Copycat Crumbl Chocolate Oreo Cookies!

Tips for the Perfect Cookies

To achieve the best texture and flavor in your Copycat Crumbl Chocolate Oreo Cookies, make sure your butter is softened to room temperature. This ensures that it blends well with the sugars, resulting in a smooth dough. Additionally, avoid overmixing your dough once you add the dry ingredients; this can lead to tough cookies. Mix just until combined for a tender bite.

For an extra layer of chocolatey goodness, consider using a mix of semi-sweet and dark chocolate chips. This variation not only enhances the flavor but also adds visual appeal with the contrasting colors. Remember to keep an eye on your cookies while they bake; every oven is different, and even a minute can make a difference in texture.

Storage and Freezing

Once you've made your delicious cookies, you may be wondering about storage. To keep them fresh, store your Copycat Crumbl Chocolate Oreo Cookies in an airtight container at room temperature for up to a week. For longer storage, you can freeze them. Simply place the filled cookies in a single layer on a baking sheet and freeze until solid, then transfer them to a freezer-safe container or bag.

When you're ready to enjoy your frozen cookies, simply let them thaw at room temperature for about 30 minutes. This will restore their delightful texture and flavor. Freezing is a great option for meal prep or for when you want to enjoy a treat at a later date without the hassle of baking again.

Variations to Try

Feel free to get creative with your Copycat Crumbl Chocolate Oreo Cookies! One popular variation is to add a layer of mint extract to the cream filling for a refreshing mint chocolate experience. This twist is especially popular during the holiday season and adds a festive touch to the classic recipe.

Another fun idea is to mix in different types of candy or nuts into the cookie dough, such as chopped walnuts or peanut butter chips. These additions can provide different flavor profiles and textures, making each batch unique. Experimenting with these variations can lead to new family favorites that keep everyone coming back for more.

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Questions About Recipes

→ Can I use other types of chocolate chips?

Absolutely! You can use white, milk, or dark chocolate chips based on your preference.

→ How do I store leftover cookies?

Store them in an airtight container at room temperature for up to a week.

→ Can I freeze these cookies?

Yes, you can freeze the cookies before or after assembly. Just make sure to wrap them tightly.

→ What can I do if my dough is too sticky?

If the dough is too sticky, chill it in the refrigerator for 30 minutes before baking.

Copycat Crumbl Chocolate Oreo Cookies Recipe

Indulge in these decadent Copycat Crumbl Chocolate Oreo Cookies that deliver the perfect balance of rich chocolate and creamy filling.

Prep Time20 minutes
Cooking Duration15 minutes
Overall Time35 minutes

Created by: Emily

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 24 cookies

What You'll Need

For the Cookies

  1. 1 cup unsalted butter, softened
  2. 1 cup brown sugar, packed
  3. 1/2 cup granulated sugar
  4. 2 large eggs
  5. 2 teaspoons vanilla extract
  6. 2 cups all-purpose flour
  7. 1 cup cocoa powder
  8. 1 teaspoon baking soda
  9. 1/2 teaspoon salt
  10. 1 cup chocolate chips

For the Cream Filling

  1. 1/2 cup unsalted butter, softened
  2. 2 cups powdered sugar
  3. 2 tablespoons heavy cream
  4. 1 teaspoon vanilla extract

For Decoration

  1. Crushed Oreo cookies

How-To Steps

Step 01

In a large bowl, cream together softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs and vanilla extract until well combined.

Step 02

In another bowl, whisk together flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined. Fold in the chocolate chips.

Step 03

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Scoop cookie dough onto the sheet, spacing them about 2 inches apart. Bake for 12-15 minutes. Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.

Step 04

In a mixing bowl, beat together softened butter, powdered sugar, heavy cream, and vanilla extract until light and fluffy.

Step 05

Once the cookies are completely cool, spread a generous amount of cream filling on the flat side of one cookie and sandwich it with another cookie. Roll the edges in crushed Oreos for decoration.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g