Instant Pot Lasagna Soup Comfort Food
Highlighted under: Comfort Food
This Instant Pot Lasagna Soup is a comforting twist on traditional lasagna, combining all your favorite flavors into a warm, hearty bowl.
This Instant Pot Lasagna Soup brings you all the deliciousness of classic lasagna, without the hassle of layering. Perfect for busy weeknights or cozy gatherings!
Why You Will Love This Recipe
- Rich and hearty flavors that comfort the soul
- Quick and easy preparation in the Instant Pot
- All the goodness of lasagna, served in a bowl
- Perfect for leftovers and meal prep
A Cozy Classic Reimagined
Lasagna has long been a favorite comfort food, beloved for its layers of pasta, rich sauce, and gooey cheese. This Instant Pot Lasagna Soup takes all those familiar flavors and transforms them into a warm, hearty bowl of goodness that can be enjoyed any night of the week. With just a few simple ingredients and minimal prep, you can savor the tastes of lasagna without the fuss of layering and baking.
This dish is perfect for those busy evenings when you crave the comforting flavors of homemade lasagna but don’t have the time to assemble it traditionally. The Instant Pot makes the process quick and effortless, allowing you to whip up a satisfying meal in a fraction of the time. Plus, this soup is as easy to customize as the classic dish—add your favorite vegetables or spices to make it your own!
Great for Meal Prep
One of the best features of this Instant Pot Lasagna Soup is its suitability for meal prep. The flavors deepen and improve after a day in the refrigerator, making it an ideal choice for leftovers. Prepare a big batch and portion it out for easy lunches or quick dinners throughout the week. Simply reheat in the microwave or on the stove, and enjoy a comforting meal in minutes.
Additionally, this soup freezes beautifully, so you can store individual servings in airtight containers for those days when you need a cozy meal but lack time to cook. Just thaw overnight in the refrigerator, heat it up, and you’re good to go! You’ll always have a delicious, homemade meal ready at your fingertips.
Perfect for Any Occasion
Whether you're serving a family dinner, hosting a casual get-together, or simply treating yourself to a comforting bowl of soup, Instant Pot Lasagna Soup fits the bill perfectly. It's a crowd-pleaser that appeals to both kids and adults alike, making it a go-to recipe for any occasion. Serve it with a side of crusty bread and a fresh salad for a complete meal.
Moreover, this recipe is versatile enough to accommodate various dietary preferences. You can easily substitute ground beef with turkey, chicken, or even a plant-based alternative. For a lighter version, consider using whole wheat lasagna noodles or adding more vegetables. This adaptability ensures that everyone at your table can enjoy a delicious bowl of this comforting soup.
Ingredients
For the Soup
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken broth
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 ounces lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Combine all ingredients to create a delicious lasagna soup.
Instructions
Sauté the Meat
Turn the Instant Pot to the sauté setting. Add the ground beef, onion, and garlic. Cook until the meat is browned, about 5 minutes. Drain excess fat.
Add the Ingredients
Stir in the crushed tomatoes, chicken broth, Italian seasoning, salt, and pepper. Add the broken lasagna noodles.
Cook Under Pressure
Close the lid and set the Instant Pot to manual high pressure for 10 minutes. Once cooking is complete, quick release the pressure.
Stir in Cheeses
Open the lid and stir in the ricotta, mozzarella, and Parmesan cheeses until melted and combined.
Serve and Garnish
Ladle the soup into bowls and garnish with fresh basil before serving.
Enjoy your comforting bowl of lasagna soup!
Storage Tips
To ensure your Instant Pot Lasagna Soup stays fresh, store it in an airtight container in the refrigerator for up to five days. Make sure to let it cool completely before sealing to prevent moisture buildup, which can affect the texture. When reheating, add a splash of broth or water to maintain the desired consistency.
If you opt to freeze the soup, it’s best to do so without the cheese added. Freeze the base soup in portions, and when you’re ready to enjoy, simply thaw and reheat, then stir in the cheeses for a creamy finish. This way, you can enjoy the soup just like it was freshly made!
Serving Suggestions
For a complete meal, consider pairing your Instant Pot Lasagna Soup with a simple side salad and garlic bread. A fresh salad with mixed greens, cherry tomatoes, and a light vinaigrette can balance the richness of the soup beautifully. Garlic bread not only complements the flavors but also adds a satisfying crunch to each bite.
You can also elevate your serving experience by offering additional toppings such as crushed red pepper flakes for a bit of heat, fresh parsley for a pop of color, or even a drizzle of balsamic glaze for added sweetness. These small touches can make your meal feel special and tailored to your taste.
Nutrition Insights
This Instant Pot Lasagna Soup is not only delicious but also packed with nutrients. The ground beef provides a good source of protein, while the tomatoes contribute vitamins A and C, as well as antioxidants. The addition of ricotta, mozzarella, and Parmesan cheeses ensures you’re getting calcium for strong bones and teeth.
If you're looking to make the recipe a bit healthier, consider using lean ground beef or turkey, and add extra vegetables such as spinach or zucchini. This will increase the fiber content and provide additional vitamins without compromising on flavor. Enjoying this soup can be both satisfying and nourishing!
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great alternative and will work well in this recipe.
→ Can I make this soup ahead of time?
Absolutely! You can prepare it in advance and reheat it when ready to serve.
→ What can I substitute for ricotta cheese?
Cottage cheese or cream cheese can be used as a substitute for ricotta.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Instant Pot Lasagna Soup Comfort Food
This Instant Pot Lasagna Soup is a comforting twist on traditional lasagna, combining all your favorite flavors into a warm, hearty bowl.
Created by: Emily
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
For the Soup
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken broth
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 ounces lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
How-To Steps
Turn the Instant Pot to the sauté setting. Add the ground beef, onion, and garlic. Cook until the meat is browned, about 5 minutes. Drain excess fat.
Stir in the crushed tomatoes, chicken broth, Italian seasoning, salt, and pepper. Add the broken lasagna noodles.
Close the lid and set the Instant Pot to manual high pressure for 10 minutes. Once cooking is complete, quick release the pressure.
Open the lid and stir in the ricotta, mozzarella, and Parmesan cheeses until melted and combined.
Ladle the soup into bowls and garnish with fresh basil before serving.
Nutritional Breakdown (Per Serving)
- Calories: 320 kcal
- Total Fat: 15g
- Saturated Fat: 7g
- Cholesterol: 60mg
- Sodium: 850mg
- Total Carbohydrates: 28g
- Dietary Fiber: 2g
- Sugars: 5g
- Protein: 20g